Our next gluten free gourmet dinner will be Saturday March 26, 2011, at 6:30pm !
The menu (choices below) is $40/person prix fixe, (beverages are additional.)
To join us, please RSVP at 512/327-9660, or by e-mailing at wildwoodartcafe@gmail.com. (We will confirm with you.)
The meal will begin with a Gluten Free bread basket with herbed butter or herbed olive oil...
...followed by your choice of a fresh Corn Chowder OR a Filed Greens Salad with Artichoke...
...followed by (choose from the offerings below, & give us a call!)
Main Course:
Spring Lamb encrusted with macadamia nut, and served with Saffron Rice OR
Grilled Trout served with Pasta Putanesca OR
(vegan) Thai Green Curry Primavera (with fresh veggies and saffron rice)
Desserts - Choose from:
Home-made Vanilla Bean Ice Cream Parfait with Fresh Mango OR
Vegan Chocolate Cake with Coconut Sorbet
Sample Tour Schedule
Left, a delicious Italian semi-freddo dessert, here with mango adornments.
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